FESTIVAL OF INDIA
Cash Preferred
Some food items may contain nuts, dairy or other allergens.
Please ask booth volunteers for clarification if you have any food allergies.
Beverages
Faluda or Mango Shake| $5
Bottled Water or Soda | $2
Savory
Bhel | $5
Pav Bhaji | $8
a thick vegetable curry served with a soft bread roll
Samosa | 2 for $5
Vada Pav| $5
Chole Bhature| $7 (Amma's Kitchen)
spiced chickpea curry with a thin, fried bread
Vegetable Korma, Chicken Curry, Rice & Naan | $10 (Nawab Indian Restaurant)
Tandoori Chicken, Vegetable Biryani & Raita| $10 (Taaza Indian Restaurant)
Saag Paneer, Mixed Daal, Rice & Bhatura |$10 (G-Cafe Indian Restaurant)
Paneer Dum Biryani |$8 (Ava's Kitchen)
Onion Pakora |$5 (Ava's Kitchen)
Spinach Pakora | $5 (Ava's Kitchen)
Kati Roll | $5
Dosa with Chutney (Onion, Rava or Masala) | $8 (Sudha's Kitchen)
Idli, Sambhar with Chutney | $6
Pani Puri | $5 (ISH Volleyball Club)
Dabeli| $5
Sweet
Gulab Jamun | 2 for $3
puffed rice, vegetables and a tangy tamarind sauce
a fried pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas
a deep fried potato dumpling placed inside a bread bun, accompanied with one or more chutneys
two stewed curries with rice and naan
a dry chicken curry, vegetable rice and a spiced yogurt sauce
a spinach curry with paneer, lentil stew, rice and fried bread
paneer, basmati rice, spices and herbs
a deep fried snack of crispy and tasty onion fritters made with gram flour (besan), spices and herbs
a deep fried snack of crispy and tasty spinach fritters made with gram flour (besan), spices and herbs
roasted seasoned paneer and vegetables wrapped in a tortilla
a thin crepe made up of rice and lentils
savory rice cake with lentil stew and chutney
a deep-fried crisp flatbread, filled with a mixture of flavored water, chickpeas, potatoes, chutneys and spices
a sweet and spicy pressed sandwich stuffed with potatoes, chutneys, spices
fried donuts in a sweet, cardamom syrup